- The world’s most advanced portable pizza oven
- Borosilicate glass door to keep an eye on your pizza without releasing heat
- ClearView™ technology prevents soot and ash buildup on the glass door
- Use wood or charcoal for a traditional wood-fired experience, or attach a gas burner (sold separately) for easy propane-fuelled baking that uses 36% less fuel than previous models
- Maximum temperature of 500 °C/950 °F; and can cook pizzas in just 60 seconds
- Reaches ideal baking temperature of 450 °C/850 °F up to 29% faster; as little as 15 minutes
- Monitor temperature with the integrated thermometer
- The SureGrab™ door handle stays cool to the touch
- Cook 12-inch pizzas and more on the thick 15mm cordierite baking stone
- Cover also available
Why Choose Multi-Fuel?
Cooking with solid fuel like wood and charcoal is a time-honored, traditional method used worldwide, giving food an unmistakable wood-fired flavour.
The optional Gas Burner for Ooni Karu 12G gives users additional convenience and control.
Change your fuel anytime: choose wood or charcoal when a recipe calls for smoky flavours or lower cooking temperatures, or use gas when hosting a party for a fuss-free bake. Karu 12G offers truly flexible pizza-making.
- EAN trade5060967390786
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